Recipes

After the great success of my ABCPBCC recipe, when I started using sourdough in 2019 the natural progression was how do I incorporate a sourdough starter into the worlds best chocolate chip cookie recipe? This started about a year of testing and experimentation which finally resulted in the following refined recipe. The dough goes through a slow ferment in the fridge which accomplishes both a development of flavour and the health benefits from the sourdough yeast doing its magic....

Yes, it is time…. to post the first recipe I ever wrote. I put this together at about 12 years of age or so, and since then each time I’ve made them it’s been a family event. So here it is for your enjoyment! Just remember, these cookies require a personal touch. Don’t look at the recipe as a law book, but only as something to guide you in the right direction....